Consider this the Kitchen of the blog. I have categorized all the recipes I’ve posted for easier access. Scroll around to see the different headings for recipe ideas. You may want to look here when you have a cooking failure and wonder if you are the only one with cooking failures. I do have some successes, so stop by and be inspired to cook supper–again.
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GROCERY STORE TOURS
Grocery Store Tours–Mexican Market in Detroit
MYSTERY BOX RECIPES
Catching Up and a New Challenge
Mystery Grocery Bag #1–Peruvian Ingredients
Mystery Grocery Box #2–Asian Ingredients
Mystery Grocery Box #3–Mexican Ingredients
REBECCA ON REE
- Rebecca on Ree–The Cookbook Challenge–Counting the Cost
- Rebecca on Ree–Apple Dumplings and Carnitas Pizza Part 1
- Rebecca on Ree–Chicken Noodle Soup and Sloppy Joes
- Rebecca on Ree–Crash Hot Potatoes, Roasted Cauliflower, Pot De Creme
- Rebecca On Ree–French Toast With Berry Butter
- Rebecca on Ree–Panfried Kale
- Rebecca on Ree–Chicken Tortilla Soup and Malted Milk Chocolate Chip Cookies
- Rebecca on Ree–Breakfast Pizza
- Rebecca on Ree–Chicken Fried Tacos
- Rebecca on Ree–Pizza Dough, Fig-Prosciutto Pizza, Brie-Stuffed Mushrooms
- Rebecca on Ree–Chicken Apricot Panini and Chicken Parmesan
- Rebecca on Ree–Green Bean Casserole and Lemon Blueberry Pancakes
- Rebecca on Ree–Basic Chicken Salad, Cauliflower Soup, and Tres Leches Cake
- Rebecca an Ree–Curried Chicken Pasta Salad and Herb-Roasted Pork TenderLoin
- Rebecca on Ree–Drip Beef, Blackberry Chip Ice Cream, Cowgirl Quiche, Pam’s Pie Crust
- Rebecca on Ree–Cowgirl Quiche, Coffee and Vanilla Ice Cream
- Rebecca on Ree–Corn Chowder and Beef Stew
- Rebecca on Ree–Spicy Dr. Pepper Pork
- Rebecca on Ree–Italian Meatball Soup
- Rebecca on Ree–Restaurant Style Salsa
- Rebecca on Ree–Ice Cream Cookies, Best Grilled Cheese Ever, Whiskey Meatballs, Rotini and Meatballs
- Rebecca on Ree–Meatball Sliders and Buttered Rosemary Rolls
- Rebecca on Ree–Tangy Tomato Brisket and Corn Casserole with Peppers
- Rebecca on Ree–Watermelon Granita and Apple Brown Betty
- Rebecca on Ree–White Chicken Enchiladas, Perfect Potatoes Au Gratin, and Whiskey Glazed Carrots
- Rebecca on Ree–Mexican Rice, Twice Baked New Potatoes, and Shepherd’s Pie
- Rebecca on Ree–Strawberry Jam
- Rebecca on Ree–Honey-Plum-Soy Chicken
- Rebecca on Ree–Spinach Salad
- Rebecca on Ree–Panfried Spinach and Simple Sesame Noodle Salad
- Rebecca on Ree–BBQ Pineapple Quesadilla, Eggs Benedict, and Eggs Benedict Florentine
- Rebecca on Ree–Ranch-Style Chicken and Pasta with Pesto Cream Sauce
- Rebecca on Ree–Orange Sweet Rolls, Breakfast Bread Pudding, French Onion Soup
- Rebecca on Ree–Some Houskeeping and Give-Away Winners and Such
- Rebecca on Ree–Thai Pizza
- Rebecca on Ree–Mac and Cheese and Bananas Foster
- Rebecca on Ree–Her Burger
- Rebecca on Ree–Spicy Caesar Salad, Fried Mozzarella, Rib-eye Steak with Onion-Blue Cheese Sauce
- Rebecca on Ree–Bean and Beef Burritos, Grilled Corn Guacamole, Mango Margaritas
- Rebecca on Ree–Quesadillas de Cameron
- Rebecca on Ree–Gazpacho and Vanilla Ice Cream with Peach-Basil Topping
- Rebecca on Ree–Sweet Lime Pickles and Pork Chops with Apples and Grits
- Rebecca on Ree–Sweet Lime Pickles (Day Two) and Coffee Cream Cake
- Rebecca on Ree–His Burger and Sweet Lime Pickles
- Rebecca on Ree–Mushroon Swiss Sliders with Spicy Fry Sauce
- Rebecca on Ree– Dulce de Leche Coffee
- Rebecca on Ree–Caprese Salad
- Rebecca on Ree–Spicy Lemon Garlic Shrimp
- Rebecca on Ree–Cowboy Quiche
- Rebecca on Ree–Spicy Grilled Vegetable Panini
- Rebecca on Ree–Summer Stir-Fry
- Rebecca on Ree–Steak House Pizza and Chipotle Steak Salad
- Rebecca on Ree–Make Ahead Muffin Melts
- Rebecca on Ree–Citrus Butter Cookies
- Rebecca on Ree–Apricot Shrimp Skewers
- Rebecca on Ree–Homemade Glazed Doughnuts
- Rebecca on Ree–Classic Hot Wings and Asian Hot Wings
BREAKFAST: The best meal of the day whether eaten in the morning or at suppertime.
DESSERTS: Let’s not mess around, but get right to the good stuff.
- Rhubarb 101: Rhubarb Crunch
- Chocolate Chip Cake–yum! yum!
- Mocha Ice Cream & Pickles
- Carrot Cake for Company
- Deep Dish Pumpkin Pie
- Smores
- Baseball and Microwave Carmel Popcorn
SOUPS:
DRINKS:
SALADS:
- Autumn Salad–Kick’n Apple Cider Dressing with the Classic Pear, Walnut, and Blue Cheese Salad; Plus A Recipe Contest
- Fall Salad Contest–Take 1
- Summer Salad–Mexican Grilled Corn Salsa Salad
LUNCHES: Basically, What to feed the kiddos.
BREADS:
VEGGIES: The green stuff, my kiddos will eat.
MEAT AND POTATO KIND OF MEALS: Most of these recipes don’t include pototoes. I’m just alluding to the fact that this isn’t the place to look for a low-fat, low-carb, dinner idea.
- Out of This World Smokey Red Chicken Enchiladas (That happen to be gluten free)
- Mojo Sauce–A Cuban Marinade that you will love
- A Gluten-free, Dairy-free, Kosher and Halal Friendly, Budget Conscience Meal
- Fruit Stuffed Pork Loin
- My X-Boyfriend’s Wife’s Smokey Ribs (Recipe)
- Our 4rth of July–A Louisiana Crab Boil
- Happiness (and also Grilled Cedar Plank Salmon and Rosemary Potatoes)
COOKING FOR THE YEAR: Warning! Only attempt if you are already crazy.
- Cooking For the Year
- Cooking for the Year–Day 1 = Shopping
- Cooking for the Year–Day 2 = Beef
- Cooking for the Year–Day 3 = Chicken
- Cooking for the Year–Day 4 = Veggies and Such
- Cooking for the Year–Day 5 = Grains
COOKING 101: Here’s tips and answers I have picked up with a little research.
- Tamales 101–The First “Fast Food”
- Cream of Tartar 101
- Tomatoes 101
- Rhubarb 101: Rhubarb Crunch
- Asparagus 101
RECIPES THAT INCLUDE A DEATH THREAT:
COOKING WITH BABYFOOD: Yeah, you read that correctly. But give it a chance. Read a recipe before judging.
My Whit's End 